frosty pineapple salad
Great summer treat
No Image
prep time
15 Min
cook time
method
No-Cook or Other
yield
6 serving(s)
Ingredients
- 1 1/2 cups buttermilk
- 3/4 cup sugar
- 20 ounces can of crushed unsweetend pineapple (drained)
- 8 ounces frozen whipped topping
How To Make frosty pineapple salad
-
Step 1In a small bowl combine buttermilk, sugar and pineapple
-
Step 2fold in whipped topping
-
Step 3pour into 13 x 7 in serving dish and freeze for 4 hours or until firm
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Sides
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
No-Cook or Other
Culture:
American
Keyword:
#sweet treat
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