frosty pineapple salad

25 Pinches
Hammond, IN
Updated on May 3, 2014

Great summer treat

prep time 15 Min
cook time
method No-Cook or Other
yield 6 serving(s)

Ingredients

  • 1 1/2 cups buttermilk
  • 3/4 cup sugar
  • 20 ounces can of crushed unsweetend pineapple (drained)
  • 8 ounces frozen whipped topping

How To Make frosty pineapple salad

  • Step 1
    In a small bowl combine buttermilk, sugar and pineapple
  • Step 2
    fold in whipped topping
  • Step 3
    pour into 13 x 7 in serving dish and freeze for 4 hours or until firm

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