fluff salad
Barb Blathford prepared this recipe for our March 2014 meeting.
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- 1 package small jello (lime, orange or peach)
- 8 ounces sour cream
- 8 ounces cool whip
- 1 can small of crushed pineapple, well drained
- 1 can small of mandrain oranges, drained
How To Make fluff salad
-
Step 1Combine dry jello mix with sour cream in a bowl. Add cool whip. Add drained fruit.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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