Curried Apple-Raisin Relish

Curried Apple-raisin Relish Recipe

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virginia duncan


This will really add a nice taste to some of your meats, ham, turkey, or even on a sandwich.
This is from another rescued cookbook I found.
Really is good.


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2 1/2 cups
20 Min
20 Min
Stove Top


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1 tsp
salad oil
3/4 c
chopped onion
1/2 tsp
minced garlic
1/2 tsp
mustard seeds
1/2 tsp
curry powder
1/4 tsp
ground ginger
1/4 c
cider vinegar
1/4 c
2 Tbsp
brown sugar, firmly packed
2 large
tart green apples, cored and finely chopped

How to Make Curried Apple-Raisin Relish


  • 1in 3-quart pan, add oil, onion, and garlic; cook over medium heat, stirring frequently, until onion is soft.
  • 2Add mustard seeds, curry powder, and ginger; stir until spices are fragrant.
  • 3Stir in vinegar, raisins, and sugar; cover and cook for about 3 minutes.
  • 4Stir in apples; cover and cook until apples are very hot (6 to 8 minutes). Season to taste with salt.
  • 5Let cool and refrigerate.
    Can serve warm or cool.

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About Curried Apple-Raisin Relish

Course/Dish: Fruit Sides
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian, Vegan, Dairy Free
Other Tag: Quick & Easy

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