Yellow Squash Recipe

1
Jeannie Price

By
@Jeannie2010

This recipe was given to me by my daughter.It's one of the best squash recipes that I've ever tasted.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
45 Min

Ingredients

  • 2 lb
    yellow crooked neck squash
  • 1 c
    water
  • 2 small
    onions, chopped
  • 2 tsp
    butter or margarine, melted
  • 1 1/2 c
    shredded cheddar cheese
  • 1 1/4 c
    round buttery cracker crumbs, divided
  • 1/4 tsp
    salt
  • 1/4 tsp
    pepper
  • 4 slice
    bacon, cooked and crumbled
  • 2 large
    eggs, lightly beaten

How to Make Yellow Squash Recipe

Step-by-Step

  1. Combine squash and water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until tender.Drain well, and mash. Drain again and set aside.
  2. Saute onion in butter in large skillet over medium heat until tender. Combine squash, onion, cheese, 3/4 cup cracker crumbs, salt and remaining three ingredients; stir well.
  3. Spoon mixture into a lightly greased 2 quart casserole; sprinkle with remaining 1/2 cup cracker crumbs. Bake, uncovered, at 350* for 40-45 minutes or until throughly heated.

Printable Recipe Card

About Yellow Squash Recipe

Course/Dish: Side Casseroles
Other Tag: Quick & Easy
Hashtag: #squash




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