yellow squash casserole

Name: Yellow Squash Casserole
Prep time: 20 min
Cook time: 35 min
Yield: 5
Ingredients: 8 cup(s) cooked yellow squash; 1 cup(s) sugar; 2 cup(s) grated cheddar cheese; 2 cup(s) mayo(fat free can be used); 2 cup(s) diced onion; 4 - eggs beaten; 1 cup(s) melted butter for topping; 2 cup(s) bread crumbs (panko is fine) for topping.

(1 RATING)

46 Pinches

Stephanie Brown

seguin, TX

Updated on Nov 15, 2011

Great recipe we use in the kitchen I use to work in . family loves it. great for holidays.This recipe makes alot. so adjust accordingly.

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prep time 20 Min

cook time 35 Min

method ---

yield 5 serving(s)

Ingredients

8 cups cooked yellow squash
1 cup sugar
2 cups grated cheddar cheese
2 cups mayo(fat free can be used)
2 cups diced onion
4 - eggs beaten
1 cup melted butter for topping
2 cups bread crumbs (panko is fine) for topping.

How To Make yellow squash casserole

Step 1

Saute your squash till tender.. set aside.. combine bread crumbs with melted butter then set aside as well.. measure out your ingrediants and combine in a bowl with the squash ..gently stirring. then place into greased casserole dish. topping with the bread crumbs

Step 2

place into a 350 degree oven for 30 to 35 mins. till firm .
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