Yellow Squash Casserole

1
Donna Morgan

By
@Lovetoservehim

This is the best squash casserole I have ever tasted.

Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
30 Min
Cook:
25 Min

Ingredients

Add to Grocery List

2 lb
yellow squash
1/2 large
onion, chopped
1 tube(s)
ritz crackers, crushed
1 c
sharp cheddar cheese
2
eggs
3/4 c
whole milk
1/2 c
butter, melted
salt & pepper to taste

How to Make Yellow Squash Casserole

Step-by-Step

  • 1Preheat Oven to 400 degrees F.
  • 2Lightly steam squash and onion in steamer basket for about 5 minutes. Drain and set aside.
  • 3In Medium bowl combine cracker crumbs and cheese.
  • 4In Large bowl, add drained squash and onion. Gently fold in half the cracker/cheese mixture.
  • 5In a small bowl, whisk together egg and milk, then add to squash mixture. Add half of the melted butter to the squash mixture. Season with salt and pepper.
  • 6Spread squash mixture in a 9 x 13 baking dish. Top with remaining cracker/cheese mixture. Pour remaining butter over top of casserole.
  • 7Bake at 400 degrees for 25 minutes, and lightly brown.

Printable Recipe Card

About Yellow Squash Casserole

Course/Dish: Side Casseroles




Show 1 Comment & Review

Fresh Summer Recipes For Your Farmer's Market Produce

Fresh Summer Recipes For Your Farmer's Market Produce

Kitchen Crew

From farmer's markets to local farm stands, right now there is no shortage of fresh produce. Heading to my local market is one of the things I love about summertime...

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

18 Delicious Ways To Eat More Cabbage This Year Recipe

18 Delicious Ways to Eat More Cabbage This Year

Kitchen Crew @JustaPinch

Did you know that cabbage is the ultimate weight-loss food?! Only about 15 calories in one cup...so dress it up however you want (cough WITH THESE REALLY GOOD CABBAGE RECIPES...