vegetable casserole

Name: Vegetable Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 6
Ingredients: 1 package(s) frozen broccoli cuts; 1 package(s) frozen cauliflower; 1 package(s) frozen peas; 1 can(s) cream of mushroom soup; 1 jar(s) cheez whiz

(1 RATING)

40 Pinches

Gladys Burks

Nesbit, MS

Updated on Nov 12, 2011

My sister introduced this recipe to me many years ago at Thanksgiving. She called it Broccoli Casserole but for lack of a better term I have renamed it. It is a standard dish that is eaten at Thanksgiving at my house. I have shared it with many friends and family.

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prep time 20 Min

cook time 30 Min

method ---

yield 6-8 serving(s)

Ingredients

1 package frozen broccoli cuts
1 package frozen cauliflower
1 package frozen peas
1 can cream of mushroom soup
1 jar cheez whiz

How To Make vegetable casserole

Step 1

Cook frozen vegetables according to directions on package. Drain.

Step 2

Add soup and cheez whiz and mix together.
Step 3

Place in 2 Qt. baking dish and bake at 350 for 30 min. or until bubbly.
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