Tropical Mashed Sweet Potatoes

Tropical Mashed Sweet Potatoes Recipe

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Sarah Ziegler

By
@sugarsweet101

I was looking for a new and interesting way to use cook my sweet potatoes, and this was exactly what the doctor ordered. This is a tasty and sweet dish that is very easy to prepare :)

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 4 large
    sweet potatoes, 3-1/2 pounds)
  • 1 can(s)
    8 oz. can crushed pineapple (undrained)
  • 6 Tbsp
    melted butter or margarine
  • 3/4 tsp
    salt
  • 1 pinch
    pepper
  • 1/2 c
    saltienes (crushed)
  • 2 Tbsp
    brown sugar
  • 1 pinch
    cloves

How to Make Tropical Mashed Sweet Potatoes

Step-by-Step

  1. In a large sauce pan, cover sweet potatoes with water; bring to a boil. reduce heat; cover and simmer for 30 min. (or until tender). Drain and cool.
  2. Pre-heat oven to 375 degrees. Peel the potatoes and place in a mixing bowl; mash. Add the pineapple, 2 tablespoons Butter, salt and pepper; mix well.
  3. Transfer to a greased 2-qt. baking dish.
  4. Combine saltines, brown sugar, cloves and remaining butter,; sprinkle over potatoes. Bake uncovered, at 375 degrees for 30 min.

Printable Recipe Card

About Tropical Mashed Sweet Potatoes

Course/Dish: Side Casseroles
Main Ingredient: Potatoes
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Tropical




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