Tee's Corn Pudding

Megan Stewart


When I went to NC in March 2018 for my Dad's emergency appendectomy, friends of theirs brought over food. This recipe was one that I loved, so asked for the recipe to make for Easter! Of course, she referred to it as 'Southern Corn Puddin' and I was surprised to see other options in the directions. It is so amazingly good, it was one of the first things beside soup my Dad ate!


☆☆☆☆☆ 0 votes

8 +


  • 1/4 c
  • 3 Tbsp
  • 1 1/2 tsp
  • 2 Tbsp
    baking powder
  • 6 large
  • 2 c
    whipping cream (1 pint)
  • 1/2 c
    butter, melted
  • 6 c
    frozen whole kernel corn (i got 32 oz kroger brand, so a little over 6 1/2 cups)

How to Make Tee's Corn Pudding


  1. Combine sugar, powder, flour and salt. Whisk together eggs, cream and butter (or use half the amount of cream and the other half of 1/2 and 1/2). Gradually add sugar mixture, whisking until smooth. Stir in corn. Pour into lightly greased 9x13. Bake at 350 degrees 45 min or until golden brown and set. (I tested this with a butter knife inserted into the center, and if it comes out clean, it is done.) Let stand 15 min.
    Note: it took 20 minutes longer to get the center cooked. But check and add 5-10 minutes at a time, depending on how jiggly the center is when you check it!
  2. Note: For Southwestern Corn Pudding, stir in a 4.5 oz can of drained, chopped green chilies and 1/4 t ground cumin.
  3. Although there is no information about the frozen corn, my suggestion is to thaw and drain well to prevent putting water into the casserole before adding to the other ingredients.
  4. Note: you could also bake these in individual ramekins. If so, bake 30 min.
  5. Note: we made this at my mother in law's house for Easter 2018, and because we had two other casseroles in the oven, it took longer to cook. Or maybe it just took longer in general...remember to have the butter knife come out clean from the center before removing from the oven!

Printable Recipe Card

About Tee's Corn Pudding

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: Southern

Leave a Comment

14 Delicious Squash Casserole Recipes

14 Delicious Squash Casserole Recipes

Kitchen Crew @JustaPinch

Summer squash casseroles are one of our favorite go-to's for dinner. Squash casseroles come together so easily and go great with any meal. We just love a creamy flavorful squash...

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

Slap Your Mama It's So Delicious Southern Squash Casserole Recipe

Slap Your Mama It's So Delicious Southern Squash Casserole

Kitchen Crew @JustaPinch

This easy squash casserole is going to be your new favorite side dish. Cheesy and creamy squash casserole topped with buttery crushed crackers, it's so good it will make you...