sweetie pie's macaroni and cheese

Ingredients

• 1 pound macaroni, elbow
• 1 cup whole milk
• 2 cans evaporated milk
• 5 - eggs
• 1 cup butter cut into small pices
• 1/2 pound colby cheese shredded
• 1/2 pound monterey jack cheese shredded
• 1/2 pound sharp cheddar cheese
• 1 pound velveeta cheese cut into small chucks salt to taste
• 1 tablespoon white pepper
• 1 tablespoon sugar
• 1 cup mild cheddar cheese