Sweet Potato Casserole
By
Cynthia Lancaster
@cynthia_l
1
Thanksgiving is not complete without this wonderful side dish at our house. I got this recipe from my ex- mother in law who is an excellent southern cook. Thanks Bonnie!
Ingredients
- 3 c
- boiled and peeled sweet potatoes, mashed
- 1 c
- sugar
- 2 large
- eggs
- 1/2 c
- milk
- 1/2 c
- flour
- 1/2 c
- butter
- 1 c
- light brown sugar
- 1 c
- chopped pecans
- 1/3 c
- flour
- 1/3 c
- butter
TOPPING
How to Make Sweet Potato Casserole
- 1Combine all ingredients except topping and mix well.
- 2Pour into an 8x8 buttered dish and set aside.
- 3In a separate bowl, combine all topping ingredients until crumbly.
- 4Crumble topping evenly over the potatoes.
- 5Bake at 350 degrees for 30-40 min.
