sweet potato casserole
★★★★★
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This receipt is a family favorite! It tastes more like a dessert!
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Ingredients For sweet potato casserole
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3 csweet potatoes, whole canned
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1 csugar
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2eggs
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1 tspvanilla extract
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1/3 cmilk
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1 stickbutter, room temperature
- TOPPING:
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1 cbrown sugar, firmly packed
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5 Tbspbutter
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1/3 call purpose flour
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1 cpecans, chopped
How To Make sweet potato casserole
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1Combine potatoes, sugar, eggs, vanilla, butter and milk. Beat with mixer until smooth. Pour into buttered 2 1/2 qt. casserole dish or 9 x 11 pan.
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2Topping: mix together with mixer, butter, brown sugar and flour. Stir in chopped pecans and spread over sweet potato mixture. Bake 350 for approximately 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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