Spinach Kugel

1
Anita Hoffman

By
@scent4U

This is a great side dish. I always get compliments when I make it and everyone wants the recipe. My Aunt Sylvia, who was the best cook in the world, gave this recipe to me. It can be made ahead and reheated. It can also be made with frozen broccoli.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 8 oz
    fine noodles, cooked and drained
  • 3
    eggs, slightly beaten
  • 1 pkg
    frozen spinach (10 oz.), cooked and drained
  • 1/2 pt
    non-dairy coffee creamer (coffee rich)
  • 1/2 c
    melted margarine
  • 1 oz
    dry onion soup mix

How to Make Spinach Kugel

Step-by-Step

  1. Mix noodles and rest of ingredients.
  2. Put in a greased 2 quart dish.
  3. Bake at 325 degrees for 1 hour.

Printable Recipe Card

About Spinach Kugel

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: Jewish




Show 1 Comment & Review

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!