southwest rice bake - texas style

Name: Southwest Rice Bake - Texas Style
Prep time: 15 min
Cook time: 25 min
Yield: 6
Cuisine: Southwestern
Ingredients: 4 tablespoon(s) butter; 3/4 cup(s) scallions, chopped; 4 cup(s) white rice, cooked; 2 cup(s) light sour cream; 1 cup(s) low-fat cottage cheese, small curd; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) pepper; 2 can(s) chopped green chilies, drained (4 oz each; mild or medium); 2 cup(s) grated sharp cheddar cheese

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Recipe by

Daily Inspiration S

@DailyInspiration

Deep In The Heart of, TX

Feel free to substitute the low-fat sour cream and cottage cheese, if preferred. This rice is a great side dish to grilled meat.

yield 6 serving(s)

prep time 15 Min

cook time 25 Min

method Bake

Ingredients For southwest rice bake - texas style

4 Tbsp

butter
3/4 c

scallions, chopped
4 c

white rice, cooked
2 c

light sour cream
1 c

low-fat cottage cheese, small curd
1/2 tsp

salt
1/2 tsp

pepper
2 can

chopped green chilies, drained (4 oz each; mild or medium)
2 c

grated sharp cheddar cheese

How To Make southwest rice bake - texas style

1
Preheat oven to 375 degrees F.

2
Spray a 9 x 13 inch baking dish and set aside.
3
In a skillet, melt the butter and cook onions until softened.
4
Add onions to balance of ingredients and mix well.
5
Add mixture to prepared baking dish. Bake at 375 degrees for approximately 25 minutes.
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southwest rice bake - texas style

Ingredients For southwest rice bake - texas style

How To Make southwest rice bake - texas style

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