Slow Cooker Green Bean Casserole

Slow Cooker Green Bean Casserole Recipe

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Patsy Fowler

By
@hellchell1

the crowd really love this great tasting casserole

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
10 Min
Cook:
2 Hr 30 Min

Ingredients

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2 can(s)
(14.5 oz each) cut green beans, drained
1 can(s)
(103/4 oz) cream of mushroom soup, undiluted
1 pkg
(8 oz) shredded cheddar cheese
2 jar(s)
(4.5 oz each) sliced mushrooms, drained
1 c
milk
1 Tbsp
worcestershire sauce
1/4 tsp
pepper
1 can(s)
(6 oz) french fried onion rings, diveided

How to Make Slow Cooker Green Bean Casserole

Step-by-Step

  • 1combine first 7 ingredients in a large bowl, stir in half of the french fried onion rings. spoon casserole mixture into a lightly greased slow cooker.
  • 2cover and cook on low for 2 hours. sprinkle remaining onion rings on top of casserole. cover and cook on low for 30 more minutes.

Printable Recipe Card

About Slow Cooker Green Bean Casserole

Course/Dish: Side Casseroles
Other Tag: Quick & Easy




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