Slow Cooker Green Bean Casserole

Slow Cooker Green Bean Casserole

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Patsy Fowler

By
@hellchell1

the crowd really love this great tasting casserole

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
10 Min
Cook:
2 Hr 30 Min

Ingredients

  • 2 can(s)
    (14.5 oz each) cut green beans, drained
  • 1 can(s)
    (103/4 oz) cream of mushroom soup, undiluted
  • 1 pkg
    (8 oz) shredded cheddar cheese
  • 2 jar(s)
    (4.5 oz each) sliced mushrooms, drained
  • 1 c
    milk
  • 1 Tbsp
    worcestershire sauce
  • 1/4 tsp
    pepper
  • 1 can(s)
    (6 oz) french fried onion rings, diveided

How to Make Slow Cooker Green Bean Casserole

Step-by-Step

  1. combine first 7 ingredients in a large bowl, stir in half of the french fried onion rings. spoon casserole mixture into a lightly greased slow cooker.
  2. cover and cook on low for 2 hours. sprinkle remaining onion rings on top of casserole. cover and cook on low for 30 more minutes.

Printable Recipe Card

About Slow Cooker Green Bean Casserole

Course/Dish: Side Casseroles
Other Tag: Quick & Easy



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