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sees candy candied sweet potatoes

Recipe by
Kathy Carlson
Roseville CA to San Diego, CA

I donot like cooked vegetables per se but candied yams are a must for the holidays. I set about making them palatable to me thinking then, everyone else will enjoy them too. Well, I have to make 2 big batches because they are more important to holiday meals than the turkey or ham. These really are special. I will not include a calorie count. Ha, ha. I hope you will try them & let me know what you think.????

yield 9 ×13 pan =12 servings
prep time 40 Min
cook time 20 Min
method Stove Top

Ingredients For sees candy candied sweet potatoes

  • 5 lb
    sweet potatoes, cooked until tender in boiling, salted water
  • 2 stick
    butter
  • 2 c
    brown sugar
  • 1 c
    heavy cream

How To Make sees candy candied sweet potatoes

  • 1
    In large skillet melt butter & stir in brown sugar until well blended & almost boiling. Wisk in heavy cream (it will boil up furiously, so be careful!) Let simmer 15 minutes
  • 2
    Slice 1/2 chilled, peeled sweet potatoes into 9 × 13 pan, pour half caramel sauce over, then sprinkle with 1 cup miniature marshmallows. Add the rest of sweet potato slices over top & pour the rest of caramel sauce over. Sprinkle 1 more cup of miniature marshmallows over & place under broiler to brown marshmallows. Keep warm (20 min.) until ready to serve. Just before serving, sprinkle with chopped "See's Scotch Kisses" (marshmallows wrapped in caramel).

Categories & Tags for Sees Candy Candied Sweet Potatoes:

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