SAUSAGE, APPLE AND CORNBREAD STUFFING

1
Bruce Hoffman

By
@hoffmanbf

TRYING AT BRIAN;S HOUSE FOR THANKSGIVING

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
30 Min
Method:
Saute

Ingredients

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8 oz
italian sausage, sweet
4 oz
apple juice
1 tsp
butter
1 medium
onion
2 medium
celery
2 medium
apple
1/4 c
parsley
1 Tbsp
thyme
1 Tbsp
poultry seasoning
12 oz
cornbread dressing mix
3 c
chicken broth
salt & pepper

How to Make SAUSAGE, APPLE AND CORNBREAD STUFFING

Step-by-Step

  • 1REMOVE SAUSAGE CASTING AND COOK - ADD APPLE JUICE AND SIMMER UNTIL LIQUID EVAPORATES
    REMOVE SAUSAGE AND SET ASIDE
  • 2SAUTE ONIONS AND CELERY IN BUTTER
    STIR IN APPLES,PARSLEY, THYME AND POULTRY SEASONING
  • 3ADD STUFFING TO SKILLET - MOISTEN WITH CHICKEN BROTH
    ADD TO BOWL WITH SAUSAGE - ADD BROTH AS NEEDED
  • 4BAKE AT 350 FOR 30 MINUTES

Printable Recipe Card

About SAUSAGE, APPLE AND CORNBREAD STUFFING

Course/Dish: Side Casseroles, Wild Game
Main Ingredient: Turkey
Regional Style: Southern
Other Tag: Quick & Easy




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