sausage, apple and cornbread stuffing

Name: SAUSAGE, APPLE AND CORNBREAD STUFFING
Prep time: 15 min
Cook time: 30 min
Yield: 12
Cuisine: Southern
Ingredients: 8 ounce(s) italian sausage, sweet; 4 ounce(s) apple juice; 1 teaspoon(s) butter; 1 medium onion; 2 medium celery; 2 medium apple; 1/4 cup(s) parsley; 1 tablespoon(s) thyme; 1 tablespoon(s) poultry seasoning; 12 ounce(s) cornbread dressing mix; 3 cup(s) chicken broth; - salt & pepper

review

Recipe by

Bruce Hoffman

@hoffmanbf

TRYING AT BRIAN;S HOUSE FOR THANKSGIVING

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yield 12 serving(s)

prep time 15 Min

cook time 30 Min

method Saute

Ingredients For sausage, apple and cornbread stuffing

8 oz

italian sausage, sweet
4 oz

apple juice
1 tsp

butter
1 md

onion
2 md

celery
2 md

apple
1/4 c

parsley
1 Tbsp

thyme
1 Tbsp

poultry seasoning
12 oz

cornbread dressing mix
3 c

chicken broth
salt & pepper

How To Make sausage, apple and cornbread stuffing

1
REMOVE SAUSAGE CASTING AND COOK - ADD APPLE JUICE AND SIMMER UNTIL LIQUID EVAPORATES REMOVE SAUSAGE AND SET ASIDE

2
SAUTE ONIONS AND CELERY IN BUTTER STIR IN APPLES,PARSLEY, THYME AND POULTRY SEASONING
3
ADD STUFFING TO SKILLET - MOISTEN WITH CHICKEN BROTH ADD TO BOWL WITH SAUSAGE - ADD BROTH AS NEEDED
4
BAKE AT 350 FOR 30 MINUTES
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sausage, apple and cornbread stuffing

Ingredients For sausage, apple and cornbread stuffing

How To Make sausage, apple and cornbread stuffing

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