Member Submitted Recipe
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prep time
cook time
method
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yield
6 serving(s)
Ingredients
- 2.5 cups brown rice, cooked
- 3 - green onions, chopped
- 1 cup cottage cheese, lowfat
- 1 teaspoon dill
- 1/4 cup parmesan, freshly grated
- 1/2 cup milk, low-fat
- 1/2 teaspoon dijon mustard
- - cooking spray
How To Make rice & cheese casserole
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Step 1Combine all but the last ingredient in a mixing bowl; pour into a casserole dish coated with nonstick vegetable spray.
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Step 2Bake in a preheated 350 degree oven for 15 to 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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