rhonda's onion casserole
(1 RATING)
This is the best Onion Casserole I've ever eaten! Don't even remember where it came from a long time ago.
No Image
prep time
cook time
method
---
yield
Ingredients
- - 1 large onion, sliced thin
- - shredded sharp cheddar cheese
- - lay's plain potato chips
- - cream of mushroom soup, large family sized can
How To Make rhonda's onion casserole
-
Step 1Put Thinly Sliced Onions in the bottom of a 13 X 9 Dish. Crush Potato Chips all over top of Onions. Shred Cheese over top of Potato Chips. Spoon Cream of Mushroom Soup over top. Make another layer. After you have finished, put 1/2 cup milk in Soup Can and Stir. Pour over all. Bake at 350 Degrees until golden brown and onions are tender.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Side Casseroles
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes