rachel's green bean casserole

Name: Rachel's Green Bean Casserole
Ingredients: 2 - cans (10 3/4 oz each) campbell's cream of mushroom soup; 1 cup(s) milk; 2 teaspoon(s) soy sauce; 1/4 teaspoon(s) ground black pepper; 6 to 8 cup(s) cooked cut green beans; 1 - can (6 oz.) french's french fried onions (2 2/3 cups)

(1 RATING)

85 Pinches 2 Photos

Cecelia Anderson

Cleveland, OH

Updated on May 8, 2012

My daughter Rachel loves this recipe. So this is dedicated to my beautiful daughter. This is the classic recipe made with French's French Fried Onions.

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Ingredients

2 - cans (10 3/4 oz each) campbell's cream of mushroom soup
1 cup milk
2 teaspoons soy sauce
1/4 teaspoon ground black pepper
6 to 8 cups cooked cut green beans
1 - can (6 oz.) french's french fried onions (2 2/3 cups)

How To Make rachel's green bean casserole

Step 1

Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in 3-qt. casserole.

Step 2

Bake at 350 degrees for 25 minutes or until hot. Stir.
Step 3

Top with remaining onions. Bake for 5 min. more.
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