pork & bean casserole (a.k.a. mom's baked beans)

Name: Pork & Bean Casserole (a.k.a. Mom's Baked Beans)
Prep time: 10 min
Cook time: 1 h
Yield: 6
Ingredients: - plain pork & beans (enough to fit your dish); 3/4 cup(s) packed brown sugar (or to your taste); - thumb size dollop of prepared mustard; 1/2-3/4 cup(s) chopped onion; 2-3 tablespoon(s) ketchup; 2-3 dash(es) worchestershire sauce; - bacon slices to cover entire dish

(1 RATING)

18 Pinches

Ann Vick

Franklin, VA

Updated on Sep 1, 2010

Mom never measured anything for this dish, it is a matter of taste. I have duplicated hers everytime just by watching her. My recipe is made in a 9x11 baking dish. You will have to adjust for a smaller dish.

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prep time 10 Min

cook time 1 Hr

method ---

yield 6-8 serving(s)

Ingredients

- plain pork & beans (enough to fit your dish)
3/4 cup packed brown sugar (or to your taste)
- thumb size dollop of prepared mustard
1/2-3/4 cup chopped onion
2-3 tablespoons ketchup
2-3 dashes worchestershire sauce
- bacon slices to cover entire dish

How To Make pork & bean casserole (a.k.a. mom's baked beans)

Step 1

Preheat oven to 350 degrees.

Step 2

Mix first 6 ingredients and taste. Adjust to your liking.
Step 3

Put mixture into dish and place bacon strips on top.
Step 4

Bake uncovered for 45-60 minutes. ENJOY!
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