Pork & Bean Casserole (a.k.a. Mom's Baked Beans)

Pork & Bean Casserole (a.k.a. Mom's Baked Beans) Recipe

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Ann Vick

By
@Nanah

Mom never measured anything for this dish, it is a matter of taste. I have duplicated hers everytime just by watching her. My recipe is made in a 9x11 baking dish. You will have to adjust for a smaller dish.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
1 Hr

Ingredients

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plain pork & beans (enough to fit your dish)
3/4 c
packed brown sugar (or to your taste)
thumb size dollop of prepared mustard
1/2-3/4 c
chopped onion
2-3 Tbsp
ketchup
2-3 dash(es)
worchestershire sauce
bacon slices to cover entire dish

How to Make Pork & Bean Casserole (a.k.a. Mom's Baked Beans)

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2Mix first 6 ingredients and taste. Adjust to your liking.
  • 3Put mixture into dish and place bacon strips on top.
  • 4Bake uncovered for 45-60 minutes. ENJOY!

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About Pork & Bean Casserole (a.k.a. Mom's Baked Beans)

Course/Dish: Side Casseroles
Other Tag: Quick & Easy




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