pineapple stuffing

Name: Pineapple Stuffing
Prep time: 5 min
Cook time: 1 h
Cuisine: Southern
Ingredients: - 1/2c margarine; - 1c white sugar; - 4 eggs; - 20-oz can crushed pineapple drained; - 5 slices white bread cubed

10 Pinches

Morag Weir

The Villages, FL

Updated on Dec 14, 2015

We had it with baked ham at Thanksgiving last year and the family loved it

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prep time 5 Min

cook time 1 Hr

method Bake

yield Six

Ingredients

- 1/2c margarine
- 1c white sugar
- 4 eggs
- 20-oz can crushed pineapple drained
- 5 slices white bread cubed

How To Make pineapple stuffing

Step 1

Preheat oven 350 degrees

Step 2

Grease 9" baking pan
Step 3

Cream marg and sugar in mixing bowl, beat in eggs one at a time then add pineapple and bread cubes
Step 4

Bake 350 degrees for one hour and let sit a few min to firm up
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