Pineapple Cheese Casserole

star pooley


My Mom made this for us one Christmas and we all loved it despite the unlikely pairings of ingredients. Great with ham.


★★★★★ 2 votes

15 Min
30 Min


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  • 1 (20) oz
    can chunk pineapple, drained
  • 1 c
    cheddar cheese, shredded
  • 1/2 c
    granulated sugar
  • 3 Tbsp
    all purpose flour
  • 3/4 c
    ritz cracker, crushed
  • 1/4 c
    butter, melted

How to Make Pineapple Cheese Casserole


  1. Combine pineapple and cheese.
  2. Mix flour and sugar in a small bowl and then stir into pineapple mixture.
  3. Turn into buttered 1-1/2 quart casserole dish.
  4. Combine melted butter with the Ritz crackers and sprinkle over the pineapple mixture.
  5. Bake in a preheated 350 degree oven for 30 minutes.
  6. Serve hot.

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About Pineapple Cheese Casserole

Course/Dish: Side Casseroles

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