Pineapple Cheese Casserole
How to Make Pineapple Cheese Casserole
- Combine pineapple and cheese.
- Mix flour and sugar in a small bowl and then stir into pineapple mixture.
- Turn into buttered 1-1/2 quart casserole dish.
- Combine melted butter with the Ritz crackers and sprinkle over the pineapple mixture.
- Bake in a preheated 350 degree oven for 30 minutes.
- Serve hot.