PINEAPPLE CASSEROLE
By
vivian stoner
@Eliza
1
This casserole goes great with meat as a side dish or serve for a dessert.
Ingredients
- one can(s)
- med crushed pineapple
- one can(s)
- med. pineapple tidbits (drain syrup)
- 3/4 c
- sugar
- 6 Tbsp
- self rising flour
- 1 pkg
- (stack pack) ritz crackers (crushed)
- 2 c
- grated cheese (sharp)
- 1 stick
- butter or margarine
How to Make PINEAPPLE CASSEROLE
- 1Mix pineapple, sugar, flour and cheese. Pour in pyrex dish. Sprinkle crushed crackers over top. Melt butter and pour over crackers. Cook approximately 30 minutes at 300 degrees.
About PINEAPPLE CASSEROLE
Course/Dish: Side Casseroles
Other Tag: Quick & Easy
