pineapple casserole

Name: Pineapple Casserole
Prep time: 10 min
Cook time: 45 min
Yield: 6
Ingredients: 1/2 cup(s) butter, softened; 3/4 cup(s) sugar; 4 - eggs; 1 (20oz.) can(s) crushed pineapple; 1 teaspoon(s) lemon juice; 1/4 teaspoon(s) nutmeg; 3 cup(s) stale white bread, cubed

★★★★★ 1

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review

a recipe by

Chris Newsom

@CNewsom1975

Henderson, TN

Thanks to my great aunt for this recipe. It is really good.

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★★★★★ 1

serves 6

prep time 10 Min

cook time 45 Min

Ingredients For pineapple casserole

1/2 c

butter, softened
3/4 c

sugar
4

eggs
1 (20oz.) can

crushed pineapple
1 tsp

lemon juice
1/4 tsp

nutmeg
3 c

stale white bread, cubed

How To Make pineapple casserole

1
Cream butter and sugar.

2
Add eggs and beat well to blend.
3
Add lemon juice and nutmeg
4
Fold in bread and pour into buttered 1 1/2 quart casserole dish.
5
Bake at 350 degrees for 45 minutes.
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pineapple casserole

Ingredients For pineapple casserole

How To Make pineapple casserole

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