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Pineapple Cheese Casserole
1 photo of Pineapple Cheese Casserole Recipe
2 20 0z
pineapple tidbits, drain and reserve juice
reserved pineapple juice
1 8 oz
shredded cheddar cheese
ritz type crackers, crushed
How to Make Pineapple Cheese Casserole
1Preheat oven to 350 degrees. Lightly butter a casserole baking dish.
2Combine flour and pineapple juice, mix well. In a bowl stir flour mixture into the pineapple. Pour into the casserole dish.
3Combine the cheese, crackers, sugar and melted butter. Sprinkle this topping over the pineapple in the casserole dish.
4Bake for 40-45 minutes till bubbly and browned some on top.
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About Pineapple Cheese Casserole