Real Recipes From Real Home Cooks ®

paula deen's pineapple casserole

Recipe by
Tuesday Cooks
The Villages, FL

This recipe was a big hit .. and prepared by Curious Cuisiner member Sandy Miller, for the April regular club meeting.

yield 8 -10
prep time 10 Min
cook time 30 Min
method Bake

Ingredients For paula deen's pineapple casserole

  • 1 c
  • 6 Tbsp
  • 2 c
    grated sharp cheddar
  • 2 can
    20oz pineapple chunks, drained, plus 6 tbls juice reserved
  • 1 c
    cracker crumbs (ritz recommended)
  • 8 Tbsp
    butter, melted, plus extra for greasing pan

How To Make paula deen's pineapple casserole

  • 1
    Preheat oven to 350. Grease a medium casserole dish with butter
  • 2
    In a large bowl, stir together the sugar and flour. Gradually stir in the cheese. Add the drained pineapple chunks. Stir until ingredients are well combined. Pour the mixture into the prepared casserole dish.
  • 3
    In another medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice. Stire with a rubber spatula until evenly blended. spread crumb mixture over top of pineapple mixture.
  • 4
    Bake 25-30 minutes, or until golden brown