onion pie

Name: Onion Pie
Prep time: 30 min
Cook time: 40 min
Yield: 6
Ingredients: 1 1/4 cup(s) saltine cracker crumbs; 1/3 cup(s) butter, melted; 2 cup(s) onions, thinly sliced; ## CUSTARD; 1 cup(s) milk; 2 - eggs, beaten; 1 teaspoon(s) salt; 1 1/2 cup(s) cheddar cheese, grated

(1 RATING)

49 Pinches

Judy Carter

Santa Rosa, CA

Updated on Mar 29, 2012

This recipe is from my ex-husband's cousin, Ann Bigler. She made it for a family dinner in the 70s. Delicious!

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prep time 30 Min

cook time 40 Min

method ---

yield 6 - 8

Ingredients

1 1/4 cups saltine cracker crumbs
1/3 cup butter, melted
2 cups onions, thinly sliced
CUSTARD
1 cup milk
2 - eggs, beaten
1 teaspoon salt
1 1/2 cups cheddar cheese, grated

How To Make onion pie

Step 1

Preheat oven to 300 degrees.

Step 2

Line greased baking dish with cracker crumbs and melted butter. Add sauteed onions.
Step 3

Make custard; pour over onions. Bake 45 - 50 minutes.
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