Noodle Kugel

Joanne Bellezza-Loughlin


Noodle Kugel is a jewish noodle casserole. It is delicious. It's different because there's a sweetness to it from the sugar and raisins. I made it one Christmas and surprised my cousin's Jewish husband. He gave it two thumbs up. So there ya go!


★★★★★ 3 votes

10 Min
45 Min


  • 1/2 lb
    wide egg noodles
  • 1/2 stick
    butter, melted
  • 1 lb
    cottage cheese
  • 2 c
    sour cream
  • 1/2 c
  • 6
  • 1 tsp
    ground cinnamon
  • 1/2 c

How to Make Noodle Kugel


  1. Preheat oven to 375 degrees.
  2. Boil noodles in salted water for about 4 minutes. Strain noodles.
  3. In a large mixing bowl, combine noodles with remaining ingredients and pour into a greased 9 x 13 inch baking dish.
  4. Bake until custard is set and top is golden brown, about 30-45 minutes.

Printable Recipe Card

About Noodle Kugel

Other Tag: Quick & Easy

Show 12 Comments & Reviews

12 Outstanding Orzo Recipes

12 Outstanding Orzo Recipes

Kitchen Crew @JustaPinch

You know those days where you’re just craving pasta but don’t want to cheat on your diet? Orzo is your answer because it’s a healthier pasta option! And it’s good...

Last Minute Recipes For A Simple July 4th Bbq

Last Minute Recipes for a Simple July 4th BBQ

Kitchen Crew

We love the Fourth of July for its patriotism, fireworks and of course food! I'm doing my patriotic duty and hosting a barbecue. To be honest, I haven't been as...

4th Of July Side Dish Recipes

4th of July Side Dish Recipes

Kitchen Crew @JustaPinch

The 4th of July is not the 4th of July without those delicious summer side dishes. Slaw, macaroni salad, baked beans, potato salad, corn, fruit salad, and more take your...