mama 's holiday asparagus casserole
a recipe by
My Mom always made this at a holiday,people that didn't eat asparagus or thought they wouldn't like it ALWAYS DID!!!! My Mom came up with this recipe over 40 years ago.I hope everyone at least try it once & I hope everyone enjoys in the memory of my Mom,Martha Taylor Zeringue,of Petal,Ms.,God bless you!!
Ingredients For mama 's holiday asparagus casserole
2large cancreme of mushroom soup (campbell soup,only!!)
2large pkgplain potato chips,any brand
4 canof asparagus
3 mdcheddar cheese
- TOP WITH ALOT OF GRATED CHEESE
How To Make mama 's holiday asparagus casserole
1Drain asparagus,save liquid & mix with mushroom soup in a bowl,set aside for layering
2use a large glass casserole dish (oven proof) Start with your 1st layer of potato chips,2nd asparagus,3rd soup thinned out with liquid of asparagus,4th grated cheddar cheese,Start over with 1st,2nd,3rd,4th layer of crumpled potato chips /grated cheddar cheese & bake 1hr @ 350 degree's
3MAKE WITH LOTS OF LOVE.....
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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