Mama-N-Em's Cheese Grits Casserole

Name: Mama-N-Em's Cheese Grits Casserole
Ingredients: 1 1/2 c grits (not instant); 6 c water; 1 stick butter or margarine; 1 roll garlic cheese; 2 eggs; 1 c sharp cheddar cheese, grated; 3/4 c milk

By Schelley Brown Francis
@SchelleyBFrancis

This one has been around a long time in our family...but we never get tired of it. Randy, Ellen, Omega, Granddaddy. Granddaddy's 90th birthday party at the Hamilton Warehouse in Dubach.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Ingredients

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1 1/2 c

grits (not instant)
6 c

water
1 stick

butter or margarine
1

roll garlic cheese
2

eggs
1 c

sharp cheddar cheese, grated
3/4 c

milk

How to Make Mama-N-Em's Cheese Grits Casserole

Step-by-Step

Prepare grits as directed on box using the 6 cups of water. When they are cooked add the following.
Add 1 stick of butter or magarine and stir in roll of garlic cheese until it is melted and mixed.
Add 1 cup of eggs and milk (use two eggs and add milk to make 1 cup).
Top with grated cheddar cheese. Cook in greased dish for 30 minutes at 350.
Note: This is great with homegrown mayters, peas, squash and a little hot water cornbread.