Kris's Corn Pudding

Kris's Corn Pudding

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Stephanie L.

By
@nurseladycooks

This is my daughter-n-law's recipe,she says she's been making it for a long time and doesn't remember where the original recipe came from.She thinks it was her Mother's recipe,any way it is delicious.She makes it often,it has become a favorite in our family as well.
Sometimes she uses fresh corn and ad cream corn it's great too.

Rating:

★★★★★ 1 vote

Comments:
Method:
Bake

Ingredients

  • ·
    1 small can whole kernel corn
  • ·
    1 small can cream corn
  • ·
    1 tablespoon sugar
  • ·
    2 eggs,separated
  • ·
    2 tablespoons flour
  • ·
    2 tablespoons butter
  • ·
    3/4 c milk
  • ·
    salt and pepper to taste

How to Make Kris's Corn Pudding

Step-by-Step

  1. Separate eggs,beat egg whites till stiff.Mix remaining ingredients together.Fold in whites.Pour into greased baking dish.Bake 350 deg. about an hour.

Printable Recipe Card

About Kris's Corn Pudding

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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