Hominy Casserole

Hominy Casserole Recipe

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Stephanie Dodd

By
@skeen

This is a tasty recipe from one of my Pioneer Cookbooks. Easy and so good!

Rating:

★★★★★ 1 vote

Comments:
9 Comments
Serves:
4 - 6
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 2 can(s)
    hominy
  • 2
    4 oz. cans chopped green chilies
  • 4 Tbsp
    butter
  • 10 Tbsp
    sour cream
  • 1/2 tsp
    salt
  • 1/2 c
    heavy cream
  • 1 1/2 c
    shredded monterey jack cheese

How to Make Hominy Casserole

Step-by-Step

  1. Drain and rinse hominy. Butter a 3-qt. casserole dish. Alternate hominy and chilies, dotting each layer with butter, sour cream, and salt; finishing with hominy and butter. Add cream. Top with cheese. Bake at 350 degrees for 25 - 30 minutes. YUMMY!!

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About Hominy Casserole

Course/Dish: Side Casseroles




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