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homemade mac & cheese

(1)
Banrigh avatar
Recipe by
Kelly Kirby
@Banrigh
Deltona, FL

from Mom

(1)
yield 4 serving(s)
prep time 25 Min
cook time 45 Min
method Bake

Ingredients For homemade mac & cheese

  • 2 c
    uncooked macaroni, cooked and drained
  • 1 jar
    kraft old english cheese
  • 2 c
    cheddar cheese, shredded
  • 2/3 c
    milk
  • 2
    eggs
  • 1 pinch
    salt and pepper

How To Make homemade mac & cheese

  • 1
    mix Old English cheese with cooked macaroni in a greased casserole dish
  • 2
    stir in about 1 1/4 cup of shredded cheddar
  • 3
    mix milk, eggs, salt and pepper and pour over macaroni
  • 4
    top with remaining shredded cheddar
  • 5
    bake at 350 for 40-60 minutes, until cheese on top is melted and lightly browned
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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