hawaiian baked beans with wieners
(1 rating)
This is a recipe I had found years ago with a few changes. It has become one of my husband's favorites.
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(1 rating)
yield
6 -8
prep time
25 Min
cook time
40 Min
Ingredients For hawaiian baked beans with wieners
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2 Tbspolive oil
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1/2 cchopped onion
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1/3 cgreen pepper seeded and chopped
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1 can20 ounces pineapple chunks, reserve juice
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1 pkgwieners, sliced
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2 Tbspvinegar
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2 Tbspsoy sauce
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2/3 clight brown sugar
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1/2 cketchup
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2 can1 pound each, baked beans, drained
How To Make hawaiian baked beans with wieners
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1Preheat oven to 350 degrees. Drain pineapple chunks, reserving juice. Set juice aside for now.
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2In large skillet saute onion, green pepper, pineapple and wieners in olive oil until peppers and onions are softened and pineapple and wieners begin to brown slightly. Add reserved pineapple juice, vinegar, soy sauce, brown sugar and ketchup. Stir to combine well. Heat until mixture begins to bubble.
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3Place drained beans in a 2 quart casserole. Pour vegetable/wiener mixture into casserole with beans. Stir well to combine.
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4Bake in preheated oven 30-45 minutes. ENJOY!
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