had some leftovers casserole

Name: Had Some Leftovers Casserole
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) meatloaf (cut in cubes); 2 can(s) cream of mushroom soup( undeluted); 1 cup(s) corn (with cream and butter); 1 cup(s) macaroni, cooked (i used shells); - salt and pepper (to taste)

14 Pinches 1 Photo

Linda Smith

Oelwein, IA

Updated on Dec 31, 2015

Love redoing leftovers this turned out very well.

Rate

prep time 20 Min

cook time 45 Min

method Bake

yield 4-6 serving(s)

Ingredients

2 cups meatloaf (cut in cubes)
2 cans cream of mushroom soup( undeluted)
1 cup corn (with cream and butter)
1 cup macaroni, cooked (i used shells)
- salt and pepper (to taste)

How To Make had some leftovers casserole

Step 1

Mix everything together well, pour into sprayed casserole dish, bake about 45 minutes in a 350 degree oven.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes