Grits Casserole

1
Shelly Stone Douglas

By
@Snoopy2

Great For Breakfast, Lunch, Or Dinner!

Rating:

★★★★☆ 1 vote

Comments:
Serves:
8 - 10 People
Prep:
20 Min
Cook:
30 Min

Ingredients

Add to Grocery List

8 oz
shredded velveta (comes in a bag)
16 oz
sharp cheddar cheese shredded
1 1/4 c
milk
2 c
water
1 c
quick cook grits
1 can(s)
rotel
1 1/2 Tbsp
butter
1 tsp
salt
1 1/2 tsp
garlic powder
1/2 c
green onions diced & sautee'd

How to Make Grits Casserole

Step-by-Step

  • 1Preheat Oven To 350. In a saucepan, bring the water and milk to a boil. Add the salt and slowly add the grits and return to a boil, stirring constantly for 1 minute. Reduce the heat, cover, and cook for 3 minutes. While stirring the grits add the butter and stir until butter is melted. Cover and cook for 3 to 5 minutes, or until the grits are thick and creamy. Remove from heat and set aside.
  • 2Using a skillet, saute the onions in the remaining tablespoon of butter for 1 minute. Add the garlic Powder, 1/2 of the cheddar, all of the Velvetta and onions to grits, and stir until the cheese is melted. Add the tomatoes and mix well. Pour the grits into a greased 8x11x2-inch casserole and bake for 30 minutes. Sprinkle remaining cheese over the casserole for the last 5 minutes of cooking time.
  • 3For a "One Dish Casserole" I add Ground Sausage or Chopped Chicken Breast.

Printable Recipe Card

About Grits Casserole

Course/Dish: Side Casseroles




Show 1 Comment & Review

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

Turkey And Side Dish Recipes For Your Thanksgiving Menu

Turkey and Side Dish Recipes for Your Thanksgiving Menu

Kitchen Crew

Holiday menu planning has begun! For the next two months, I'll be cooking for Thanksgiving, Christmas, a holiday party and New Year's Eve. Whew... that's a lot. With all the...

Easy Christmas Side Dish Recipes

Easy Christmas Side Dish Recipes

Kitchen Crew

One of the easiest ways to add something to a holiday meal is to amp up the side dishes. Ham, roast beef and turkey are traditional main courses. And for...