green chile casserole

How To Make green chile casserole

• Step 1
  Preheat oven to 350 degrees; grease an 8x12 inch baking dish.
• Step 2
  Line the bottom of dish with green chiles.
• Step 3
  Sprinkle with 1/2 cup shredded cheese; repeat layers twice more.
• Step 4
  In a medium bowl, whisk together milk and eggs; season with salt and pepper.
• Step 5
  Pour egg mixture over chiles and cheese.
• Step 6
  Bake in preheated oven for 25 to 30 minutes, or until filling is set - Let stand 5 to 10 minutes before serving.
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