green been casserole

Name: green been casserole
Prep time: 30 min
Cook time: 1 h
Yield: 8
Ingredients: 6 can(s) green beans; 2 can(s) cream of mushroom soup; 1 1/2 cup(s) sour cream can add more or less to your liking; 2 can(s) french's crunchy onions

(1 RATING)

36 Pinches

Corinne Sommer

Highlands, NJ

Updated on Apr 8, 2012

I do this a little different then the basic recipe. One of my best friend (Heather Manzano) showed me it this way. and its the BEST!!

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prep time 30 Min

cook time 1 Hr

method ---

yield 8-10 serving(s)

Ingredients

6 cans green beans
2 cans cream of mushroom soup
1 1/2 cups sour cream can add more or less to your liking
2 cans french's crunchy onions

How To Make green been casserole

Step 1

you will need a big bowl for mixing. a large pan for cooking your casserole. big spoon for mixing. can opener for green beans and mushroom soup. PREHEAT OVEN TO 350

Step 2

#1 open and drain all cans of green beans. #2 open cans of soup #3 open sour cream #4 pour the green beans in the large bowl, then add the mushroom soup, now the sour cream mix with spoon until everything is blended well. #5 pour all contents of bowl into large pan and spread out evenly.
Step 3

#6 pour the Frenchs crunchy onions over the green beans in the pan, spread out evenly. #7 cook for about 30min to an hour, depends on if you have other food cooking at the same time. you will know when its done when its all bubbly and the onions on top are brown Enjoy!! <3
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