Green Bean Casserole

Green Bean Casserole Recipe

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Mary Bilderback


This is really a quick and delicious casserole.


★★★★★ 1 vote

10 Min
20 Min


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1/3 stick
1/2 c
diced onions
2 c
sliced green beans
3 c
chicken broth
1 can(s)
cream of mushroom soup
1 can(s)
french fried onion rings
1 c
shredded cheddar cheese

How to Make Green Bean Casserole


  • 1Melt the butter in skillet, and add the diced onions and saute.Boil the green beans in the chicken broth for 10 minutes and drain. Add the green beans to the butter mixture,onion rings,and cream of mushroom,season to taste with salt,pepper,and garlic salt. Pour in greased dish and bake in the oven for 20 minutes, then add cheese and let it melt.

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About Green Bean Casserole

Course/Dish: Side Casseroles
Other Tag: Quick & Easy

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