green bean casserole

Name: Green Bean Casserole
Prep time: 10 min
Cook time: 30 min
Yield: 8
Ingredients: 3 (15oz.) can(s) french style green beans, drained; 1 can(s) cream of mushroom soup; 1/2 cup(s) sour cream; 3/4 cup(s) shredded cheddar cheese; 1 (6oz.) can(s) french fried onions

(1 RATING)

31 Pinches

Chris Newsom

Henderson, TN

Updated on Nov 24, 2011

My friends and family rave over this at the holidays. I got this from an old family cookbook.

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prep time 10 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

3 (15oz.) cans french style green beans, drained
1 can cream of mushroom soup
1/2 cup sour cream
3/4 cup shredded cheddar cheese
1 (6oz.) can french fried onions

How To Make green bean casserole

Step 1

In large bowl, combine green beans, mushroom soup and sour cream.

Step 2

Add half can of onion rings and stir to mix well
Step 3

Spray a 9 x 13 inch casserole dish with nonstick cooking spray and pour in mixture.
Step 4

Sprinkle cheese on top and bake for 20 minutes at 350 degrees
Step 5

Remove from oven and top with remaining onion rings
Step 6

Bake for 10 minutes or until onions are browned.
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