Green Bean Casserole
By
Chris Newsom
@CNewsom1975
1
My friends and family rave over this at the holidays. I got this from an old family cookbook.
Ingredients
- 3 (15oz.) can(s)
- french style green beans, drained
- 1 can(s)
- cream of mushroom soup
- 1/2 c
- sour cream
- 3/4 c
- shredded cheddar cheese
- 1 (6oz.) can(s)
- french fried onions
How to Make Green Bean Casserole
- 1In large bowl, combine green beans, mushroom soup and sour cream.
- 2Add half can of onion rings and stir to mix well
- 3Spray a 9 x 13 inch casserole dish with nonstick cooking spray and pour in mixture.
- 4Sprinkle cheese on top and bake for 20 minutes at 350 degrees
- 5Remove from oven and top with remaining onion rings
- 6Bake for 10 minutes or until onions are browned.
