Green Bean Casserole

Name: Green Bean Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 3 (15oz.) can(s) french style green beans, drained; 1 can(s) cream of mushroom soup; 1/2 c sour cream; 3/4 c shredded cheddar cheese; 1 (6oz.) can(s) french fried onions

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By Chris Newsom
@CNewsom1975

My friends and family rave over this at the holidays. I got this from an old family cookbook.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Prep:

10 Min

Cook:

30 Min

Ingredients

Add to Grocery List

3 (15oz.) can(s)

french style green beans, drained
1 can(s)

cream of mushroom soup
1/2 c

sour cream
3/4 c

shredded cheddar cheese
1 (6oz.) can(s)

french fried onions

How to Make Green Bean Casserole

Step-by-Step

In large bowl, combine green beans, mushroom soup and sour cream.
Add half can of onion rings and stir to mix well
Spray a 9 x 13 inch casserole dish with nonstick cooking spray and pour in mixture.
Sprinkle cheese on top and bake for 20 minutes at 350 degrees
Remove from oven and top with remaining onion rings
Bake for 10 minutes or until onions are browned.