2In large frying pan cook bacon, set aside. Crumble.
Same pan toss in butter melt, and saute mushrooms and onion till softened, turn pan to med, toss drained kraut in pan cook for 5 minutes to marry flavors.
Add soup and bacon stir well.
3Add cooked Pasta to pan stir well.
Transfer to low setting crockpot and let the flavors come together for hour.
Longer sits the better the flavor.
Serve as main dish or side with keilbasa or protien of choice.