grandmom's noodle kugel

Name: Grandmom's Noodle Kugel
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: Jewish
Ingredients: 8 ounce(s) fine noodles, cooked; 1 tablespoon(s) melted butter; 4 - eggs, well beaten; 3/4 cup(s) sugar; 1/2 pint(s) sour cream; 1/2 pound(s) cream-style cottage cheese; 1/4 cup(s) raisins (optional)

(1 rating)

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Recipe by

Anita Hoffman

@scent4U

Holland, PA

This is my Grandmom's creamy and delicious kugel recipe. It can be made ahead and reheated.

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(1 rating)

yield 8 serving(s)

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For grandmom's noodle kugel

8 oz

fine noodles, cooked
1 Tbsp

melted butter
4

eggs, well beaten
3/4 c

sugar
1/2 pt

sour cream
1/2 lb

cream-style cottage cheese
1/4 c

raisins (optional)

How To Make grandmom's noodle kugel

1
Mix all ingredients.

2
Put into a 2 quart greased casserole dish. Sprinkle with a cinnamon-sugar mixture.
3
Bake at 350 degrees for 45 minutes or until golden brown.
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grandmom's noodle kugel

Ingredients For grandmom's noodle kugel

How To Make grandmom's noodle kugel

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