grandma's baked pineapple casserole

Name: Grandma's Baked Pineapple Casserole
Ingredients: 2 can(s) (20 oz.) each crushed pineapple; 1 cup(s) sugar; 1/4 cup(s) corn starch; 4 - eggs slightly beaten; 2 tablespoon(s) lemon juice; 2 tablespoon(s) melted butter; 1 teaspoon(s) cinnamon; 1/4 teaspoon(s) nutmeg

(4 RATINGS)

83 Pinches

Mary Maziuk

Chicago, IL

Updated on Apr 9, 2011

My Grandma was a great cook. We would look forward to this dish at Easter served with ham.

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Ingredients

2 cans (20 oz.) each crushed pineapple
1 cup sugar
1/4 cup corn starch
4 - eggs slightly beaten
2 tablespoons lemon juice
2 tablespoons melted butter
1 teaspoon cinnamon
1/4 teaspoon nutmeg

How To Make grandma's baked pineapple casserole

Step 1

Mix all together in a two quart casserole dish and bake a 350 for 35-40 minutes or until set.
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