Grandma's Baked Pineapple Casserole

Grandma's Baked Pineapple Casserole Recipe

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Mary Maziuk

By
@sweettooth16

My Grandma was a great cook. We would look forward to this dish at Easter served with ham.

Rating:
★★★★★ 4 votes
Comments:

Ingredients

2 can(s)
(20 oz.) each crushed pineapple
1 c
sugar
1/4 c
corn starch
4
eggs slightly beaten
2 Tbsp
lemon juice
2 Tbsp
melted butter
1 tsp
cinnamon
1/4 tsp
nutmeg

Step-By-Step

1Mix all together in a two quart casserole dish and bake a 350 for 35-40 minutes or until set.

About Grandma's Baked Pineapple Casserole

Course/Dish: Side Casseroles