grandma shooks broccoli and rice casserole

Name: Grandma Shooks Broccoli and Rice Casserole
Prep time: 25 min
Cook time: 30 min
Yield: 8
Ingredients: 1 - bag of chopped broccali (lg. bag if you love broccali); 2 cup(s) uncooked rice; 1 can(s) cream of chicken soup; 1 large jar of chez whiz; 1/2 cup(s) onion, chopped; 1/2 cup(s) chopped celery; 1 can(s) milk - use the soup can to measure the milk; - seasoning salt to taste

★★★★★ 1

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review

a recipe by

Stacey Hill

@stayze

San Antonio, TX

My Grandmother would have this ready for us to eat when we arrived at her home for visits.

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★★★★★ 1

serves 8

prep time 25 Min

cook time 30 Min

Ingredients For grandma shooks broccoli and rice casserole

1

bag of chopped broccali (lg. bag if you love broccali)
2 c

uncooked rice
1 can

cream of chicken soup
1 lg

jar of chez whiz
1/2 c

onion, chopped
1/2 c

chopped celery
1 can

milk - use the soup can to measure the milk
seasoning salt to taste

How To Make grandma shooks broccoli and rice casserole

1
Cook the rice and grease up a casserole dish with butter. Size for your dish can be a 5-qt rectangular baking pan but I usually double the recipe and us an 8" cake pan.

2
Saute' onion and celery in butter till clear.
3
Add Broccali, tossing and saute' till thawed.
4
Add soup, Chez Whiz, the can of milk and seasoning salt. Let it cook down and melt the chez.
5
Stir in rice and pour into the casserole dish. Bake at 350 for 25 minutes. Enjoy
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grandma shooks broccoli and rice casserole

Ingredients For grandma shooks broccoli and rice casserole

How To Make grandma shooks broccoli and rice casserole

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