Ingredients For grandma shooks broccoli and rice casserole
1
bag of chopped broccali (lg. bag if you love broccali)
2 c
uncooked rice
1 can
cream of chicken soup
1 lg
jar of chez whiz
1/2 c
onion, chopped
1/2 c
chopped celery
1 can
milk - use the soup can to measure the milk
seasoning salt to taste
How To Make grandma shooks broccoli and rice casserole
1
Cook the rice and grease up a casserole dish with butter. Size for your dish can be a 5-qt rectangular baking pan but I usually double the recipe and us an 8" cake pan.
2
Saute' onion and celery in butter till clear.
3
Add Broccali, tossing and saute' till thawed.
4
Add soup, Chez Whiz, the can of milk and seasoning salt. Let it cook down and melt the chez.
5
Stir in rice and pour into the casserole dish.
Bake at 350 for 25 minutes.
Enjoy
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