Good Ole Southern Baked Beans

Name: Good Ole Southern Baked Beans
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 6-8
Cuisine: Southern
Ingredients: 2 1/2 c canned pork and beans; 2 Tbsp dark molasses; 2 Tbsp bacon drippings; 1/4 c ketchup; 2 Tbsp brown sugar; 1/4 c onion, minced (more or less as desired); 1/4 c green pepper, minced (more or less as desired); 4 slice bacon

By cathy tate
@cathylynne29

This recipe has been in my family for so long I'm not even sure who started passing it down! One thing is for sure..they are the most wonderful tasting baked beans that will take you right back to your grandmother's kitchen. The best part is that they are so simple and easy to fix. You can also add ground beef to them and make them extra fancy - very good with!

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

6-8

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

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2 1/2 c

canned pork and beans
2 Tbsp

dark molasses
2 Tbsp

bacon drippings
1/4 c

ketchup
2 Tbsp

brown sugar
1/4 c

onion, minced (more or less as desired)
1/4 c

green pepper, minced (more or less as desired)
4 slice

bacon

How to Make Good Ole Southern Baked Beans

Step-by-Step

Preheat oven to 350 degrees. Combine all ingredients, except bacon in a 2 1/2 - 3qt casserole baking dish. Top with strips of bacon (the drippings will melt into the beans while cooking).
Bake at 350 degrees; covered 30 minutes, uncovered 30 minutes longer.

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