fried corn

Name: Fried Corn
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tablespoon(s) minced onion; 2/4 tablespoon(s) bacon grease; 1 1/2 tablespoon(s) flour; 1 can(s) (14.5 oz) corn; 1 cup(s) milk

(1 RATING)

82 Pinches

Patsy Fowler

Anderson, SC

Updated on Aug 5, 2012

i love fried corn and my great aunt can cook it the best of anyone that i know

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prep time 5 Min

cook time 10 Min

method ---

yield 4-6 serving(s)

Ingredients

2 tablespoons minced onion
2/4 tablespoon bacon grease
1 1/2 tablespoons flour
1 can (14.5 oz) corn
1 cup milk

How To Make fried corn

Step 1

fry minced onion in bacon grease until brown. slowly stir in flour, then add corn and milk. mix well. serve hot. you can also serve the corn on toast.
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