Flamin' Hot Cheetos Green Bean Casserole

Flamin' Hot Cheetos Green Bean Casserole Recipe

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raymond spencer


i create this first green bean casserole recipe,with flamin' hot cheetos.


☆☆☆☆☆ 0 votes

15 Min
30 Min


  • 2
    (9 ounce) packages frozen cut green beans,thawed
  • 2 c
    crushed flamin' hot cheetos,divided
  • 10
    bacon strips
  • 10
    small fresh mushrooms,chopped
  • 2 tsp
    crushed red pepper
  • 1 tsp
    onion powder
  • 1 tsp
    hot sauce
  • 1 can(s)
    condensed cheddar cheese soup
  • 1 c
    half and half
  • 1/2 c
    pickled jalapeno liquid
  • 1 c
    shredded parmesan cheese

How to Make Flamin' Hot Cheetos Green Bean Casserole


  1. Preheat oven to 350 degrees F.
  2. Place green beans into a 1 quart casserole dish.Add 1 cup crushed flamin' hot cheetos,mix well.
  3. Fry bacon in a large deep skillet over medium-high heat until brown and crispy.Remove to drain on paper towels,put cooked bacon on a plate.Drain off some of the grease,back to the skillet.
  4. Add mushrooms to the grease in the skillet and season with crushed red pepper,onion powder and hot sauce.Cook and stir until tender,about 3 minutes.
  5. In a medium bowl,combine cheddar cheese soup,half and half and jalapeno liquid,whisk together until blended.
  6. Pour the mixture into the skillet with the mushrooms and stir to scrape the bacon flavor from the bottom of the skillet.Simmer until thickened slightly,about 5 minutes.
  7. Pour over the green bean mixture.Crumble bacon over the top,sprinkle with parmesan cheese and remaining crushed flamin' hot cheetos.
  8. Bake for 20 minutes in the preheated oven until the sauce is bubbling and the top is toasted.

Printable Recipe Card

About Flamin' Hot Cheetos Green Bean Casserole

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy Healthy

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