D&D's BAKED BRUSSELS SPROUTS
They shared this receipe that made for Thanksgiving and I added my own touch to it.
Share & enjoy!!!
Blue Ribbon Recipe
Everyone will love Brussels sprouts after they take a bite of this yummy recipe. The Gruyere cheese sauce is super creamy and tangy. Bacon adds a wonderful crunch and a bit of smokiness. Rich and delicious, this is a great holiday side dish. But, it's so good you're not going to just want to have it at the holidays. The Test Kitchen
1 lbBrussels sprouts - trimmed and halved
4 slicethick bacon, chopped
2 mediumshallots, sliced
1/2 cchicken broth
1 1/2 cmilk
1 cGruyere cheese - shredded and packed