cream cheese corn

Name: Cream Cheese Corn
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 4
Ingredients: 11 ounce(s) cream cheese; 1/2 cup(s) butter, melted; 2 package(s) (16 oz) frozen whole kernel corn, thawed; 1/2 teaspoon(s) white pepper

(1 RATING)

75 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 31, 2012

here is a great corn recipe it is one of the best i have ever had all my family and friends love it

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prep time 10 Min

cook time 1 Hr 30 Min

method ---

yield 4 serving(s)

Ingredients

11 ounces cream cheese
1/2 cup butter, melted
2 packages (16 oz) frozen whole kernel corn, thawed
1/2 teaspoon white pepper

How To Make cream cheese corn

Step 1

in a 4 quart slow cooker sprayed with vegetable cooking spray, turn slow cooker to high and add cream cheese and butter.

Step 2

cook until cheese and butter melt. stir. add corn, white pepper and a dash of salt. cover and cook on low for 1-1/2 - 2 hours.
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